South·Café
Hyoeun Dessert
Nestled against the scenic backdrop of Sanbangsan Mountain in Seogwipo, Jeju, this charming dessert cafe is renowned for its handcrafted treats made with local Hallabong citrus. Signature offerings include their limited-edition Hallabong jelly (yanggaeng), available at only 200 servings per day, as well as a variety of local-ingredient cakes featuring Udo peanuts and Jeju tangerines.
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