Countryside black pork
Located near Hamdeok Beach in Jocheon-eup, Jeju-si, Countryside black pork is a renowned restaurant specializing in thick cuts of premium black pork. The meat is vacuum-aged underwater at temperatures below 2°C to minimize juice loss, ensuring an incredibly succulent experience. Their signature menu features chewy, flavorful geungogi (thick-cut pork) and crispy skin, grilled over traditional briquette charcoal fires. Countryside black pork is a beloved destination, highly popular among both Jeju locals and tourists alike.
2 Hamdeok 14-gil, Jocheon-eup, Jeju-si, Jeju Special Self-Governing Province
Keywords: Black pork, Kimchi stew, Korean food, Food, Grilled black pork, Grilled pork, Five-layered pork belly, Pork jowl
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