Seongsan Dungji Restaurant
Located on the way to Udo Island near Seongsan Ilchulbong, Seongsan Dungji Restaurant is a cozy Korean restaurant run by an elderly couple. Since every dish is prepared fresh to order, there may be a slight wait, but the reward is worth it: delicious braised cutlassfish (galchi-jorim) and authentic Jeju local specialties like mulhoe that taste just like a warm home-cooked meal. Offered at reasonable prices, the restaurant is also known for the couple's warm hospitality, always being happy to provide extra side dishes upon request.
347-15, Sincheon-ri, Seongsan-eup, Seogwipo-si, Jeju-do
Keywords: cuisine, localfood, hairtail, braisedcutlassfish, rawfish, Mackerel, Grilled Mackerel, swordtipsquid
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