Gulmuginang

Gulmuginang is a vegan-certified bakery café that creatively incorporates ssinda-ri, Jeju’s traditional fermented drink, into its offerings. The menu features local Jeju specialties such as bingtteok (rice cakes) and dang-yuji (fermented soybean paste). With its vibrant yet warm and inviting interior design, Gulmuginang provides a cozy atmosphere for visitors. Conveniently located near Jeju International Airport, it is an ideal stop for travelers looking to enjoy authentic local flavors before their final departure.