Bonga

Located in Donam-dong, Jeju City, Bonga is a restaurant specializing in thinly sliced pork belly (daepae samgyeopsal). By sourcing high-quality female pigs native to Jeju through direct distribution, Bonga is able to offer exceptional quality at affordable prices. The restaurant is particularly famous for its thinly sliced pork, which is prepared using natural seasonings and minimal chemical additives to eliminate any gamey odor while enhancing the meat's natural flavor. In addition to its signature pork belly, Bonga also serves delicious gamjatang (pork bone soup) and haejangguk (hangover soup) as main menu items.