Bujikkaengi

Located in Gwangyang-dong, Jeju-si, Bujikkaengi is a traditional Korean restaurant specializing in savory bomal-guk (top shell soup) and various braised fish dishes. Among its most beloved menu items are the melt-in-your-mouth mackerel sashimi and mackerel rice, along with the complimentary serving of gwamegi (half-dried Pacific herring), which is a local favorite.