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CaféLocated near the major tourist attractions of Seogwipo, Positive Dong Coffee is a quiet and cozy neighborhood cafe. Known for its signature handmade royal milk tea and chewy rice cake waffles, it is the perfect place to relax during your travels or plan your next adventure.
ExperienceLocated on Dongmun-ro 21-gil in Jeju City, Jeju Island Workshop Nokkome is a unique resin art studio where you can create one-of-a-kind pieces inspired by the beautiful scenery of the Jeju sea. Beyond the creative workshops, Jeju Island Workshop Nokkome serves as a welcoming space to share local insights, exchange travel tips, and discover the best hidden gems and restaurants across Jeju.
FoodThis restaurant features dishes prepared by a chef of Yemeni refugee origin, offering a taste of Middle Eastern cuisine that is difficult to find domestically. Thanks to its somewhat unfamiliar menu and unique flavors, it has become a popular spot frequented by both foreigners and Jeju residents within just over a year of opening.
FoodUnlike the typical sundae found in the old downtown area, which consists of vegetables, glass noodles, and blood, Gamcho Restaurant makes Jeju-style sundae using blood, buckwheat, and glutinous rice as the main ingredients. The filling packed inside the intestines has a rich, fresh, and nutty flavor. Its soft, pudding-like texture is also appealing.
CaféBake Make Roast is a charming brunch cafe located in the Jungmun Tourist Complex in Seogwipo, Jeju, right next to the Lotte Hotel bus stop. Guided by a "full production" philosophy—where every step from baking and cooking to coffee roasting is handled in-house—Cafe Serendi serves freshly made bagels and delicious culinary delights every single morning.
NatureLocated near Jeju International Airport, Blume Bagel is a specialty bakery specializing in handcrafted bagels and artisanal cream cheese. Every bagel is baked fresh daily, paired perfectly with homemade cream cheese infused with the unique flavors of Jeju. From savory options like the corn cheese bagel to a variety of other delicious menu items, Blume Bagel offers a delightful treat that captures the essence of Jeju in every bite.
CaféCafe Mulgyeol is an eco-friendly cafe located halfway up Sarabong Mountain near Jeju Port. It was created by the Jeju Maritime and Fisheries Management Agency and the Geonip-dong Urban Regeneration Field Support Center in Jeju City, utilizing the former residence, offices, and garden that had become idle facilities following the unmanned operation of Sanji Lighthouse.
FoodA 30-year-old traditional hangover soup restaurant located on Yeonbuk-ro. You can enjoy two menu options: a clear and light hangover soup and a deep and rich offal soup. Takeout and delivery are also available.
CaféFog is a bakery cafe located in Ara-dong, operated by pâtissière Kim Ki-yeol, the first person in Jeju to obtain the title of Master Baker of Korea.
FoodCheongeum Banjeom, located in Samdo-dong, is a restaurant famous for its delicious seafood jjamppong. It is the only place in the world with a jjamppong flavor made with broth from chicken, beef bones, and Acanthopanax.
FoodA ramen restaurant that uses 100% Jeju chicken broth to create its signature flavors. You can order Yun Ramen, Shin Yun Ramen, Shio Ramen, and Shoyu Ramen, with the option to add chicken skin gyoza to your meal.
NatureHeld every Wednesday in the heart of Jeju City, "Old Downtown Where the Seasons Can Be Heard" (2026 Busking Day in Jeju City) is a captivating busking event hosted by the Jeju Foundation for Arts and Culture. Featuring a diverse lineup of talented artists—ranging from traditional gayageum players to contemporary vocalists—this series brings the magic of live music to the center of the old downtown. The performances will take place every week from March through December 2026.