Find 6,600+ places by area, type and mood.
2,114 places
FoodLocated in Pyoseon-myeon, Seogwipo-si, Jeju, Dolkorom Bongbong is a restaurant specializing in Jeju black pork. They use only authentic Jeju black pork, and you can enjoy their signature black pork dishes alongside fresh red banded lobster (ttaksaeu) sashimi. Please note that the red banded lobster sashimi can only be ordered when you purchase a main menu item, and takeout is available upon request.
FoodA Korean restaurant famous for its meat jjamppong
NatureLocated on Jeju Island, Chemyeon is a unique ramen specialty restaurant where you can enjoy both beef and ramen together. Their popular menu item is the Chemyeon Set, which features ramen served alongside charcoal-grilled beef.
CaféAn Italian restaurant hidden in Pyeongdae-ri village
FoodA Japanese-style homemade meal in Wimi-ri village
CaféSpring, summer, fall, winter, a cafe by the sea for all seasons.
CaféLocated at the western edge of Harye-ri in Namwon-eup, Seogwipo-si, Naechang Saengtae Cafe is a charming village cafe. While the exterior preserves the original look of an old village tangerine warehouse, the interior has been beautifully renovated. Naechang Saengtae Cafe serves coffee, ades, and desserts, and also hosts village programs such as cooking classes and performances.
CaféNamed after ‘weird’ tales of a mid-mountain village
FoodVegetarian salad bar
FoodA homemade buffet-style restaurant using seasonal Jeju ingredients.
CaféOnce a sweet potato starch factory, it has been transformed into a cafe space
FoodLocated in Hawon-dong, Jungmun, Seogwipo, Hawonga Black Pig is a spacious, standalone restaurant set along a tranquil roadside surrounded by lush green tangerine orchards. Every seat in the restaurant offers a breathtaking panoramic view, allowing guests to simultaneously admire the Jeju sea, Yakcheon-sa Temple, and Hallasan Mountain. At Hawonga Black Pig, you can indulge in meticulously selected Jeju black pork and white pork, perfectly complemented by house-made kimchi and traditional pickled side dishes.