StayJoan Lee Kids House
Private detached pension for large family trips near Seongsan Ilchulbong on the east side of Jeju Island (Accommodates family of 8)
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NatureThe 3rd Sinpung Cherry Blossom Tunnel Festival
The 3rd Sinpung Cherry Blossom Tunnel Festival is a spring festival held around the Pungyo Garden and Sinpung-ri Leports Park in Seongsan-eup. Set against a backdrop of a cherry blossom path stretching over 3km, the festival features various experiential programs such as exploring Namsanbong Oreum, seedling sharing, and art contests, along with a food market. On the second day of the festival, a "Cherry Blossom Tunnel Walking Challenge" (a one-hour round trip course) and dance performances will take place, and visitors can also explore the nearby filming location of "Welcome to Samdalri."
CaféName Café
Located in Jocheon-eup, Jeju City, Name Café features a unique two-story design styled like a cozy log cabin attic, offering stunning views of Geumneoreum. The café serves a variety of coffee made from diverse coffee beans, alongside delicious light meals such as tomato spaghetti, traveler-style fried rice, and sandwiches.
FoodSamsujeong Restaurant
Located in Seongsan-eup, Seogwipo-si, Jeju, Samsujeong is a premier restaurant specializing in Jeju black pork and premium Hanwoo beef, situated conveniently near Gwangchigi Beach and Aqua Planet Jeju. Boasting a proud tradition of 40 to 50 years, Samsujeong serves authentic Jeju black pork sourced directly from Aewol alongside top-tier Hanwoo beef. With single-serving portions available, it is an ideal spot to enjoy a high-quality meal without hesitation, even when traveling solo.
FoodTamra Black Pig
Located in the restaurant street in front of Seongsan Ilchulbong, Tamra Black Pig is a specialty restaurant for black pork. Their popular "One Whole Black Pig" menu allows you to enjoy various cuts, including neck meat and belly meat. You can savor the black pork along with Jeju-style meljeot (anchovy sauce), and they also offer meal options such as soy-marinated crab and grilled tilefish.
FoodJeju Seongsan Haemaru & Ssamchongsa Sashimi Restaurant
Located on Ilchul-ro in Seongsan-eup, Seogwipo-si, Jeju, Haemaru is a local specialty restaurant situated near the iconic Seongsan Ilchulbong. Guests can indulge in a diverse array of meat and seafood dishes, including a spectacular whole grilled cutlassfish measuring about one meter in length, savory spicy braised cutlassfish, and hearty seafood stews.
FoodHaewolhyang
Located in Seongsan-eup, Seogwipo, near the scenic Seopjikoji, Haewolhyang is a premier specialty restaurant dedicated to Jeju black pork. Here, you can savor perfectly grilled black pork dipped in traditional Jeju meljeot (salted anchovy sauce) for an authentic burst of flavor. Guests can enjoy a variety of cuts, including black pork osamgyeopsal (a mix of pork belly and squid) and pork neck, all expertly grilled over charcoal fires. As a thoughtful bonus, ordering a bowl of steamed rice comes with a complimentary serving of either savory doenjang-jjigae (soybean paste stew) or spicy kimchi-jjigae.
FoodDamijin Sashimi Restaurant Jeju Pyoseon Main Branch
Located near Haevichi Hotel in Pyoseon-myeon, Seogwipo-si, Jeju, Damijin Sashimi Restaurant Jeju Pyoseon Main Branch is a model establishment beloved by both locals and tourists alike for its specialty in wild-caught sashimi. Here, you can enjoy fresh, wild-caught seafood, braised cutlassfish, and stonefish, along with a variety of side dishes that showcase the unique flavors of Jeju.
FoodMomezone
Momejon Restaurant, which won the Grand Prize at the 2010 Jeju Local Food Contest. It is famous as a gourmet restaurant serving traditional Jeju cuisine.
ExperienceJeju Gimnyeong Maze Park 2026 Gimnyeong Cat Kingdom Experience Economy SEASON 2 The Great Adventure of the Cat Knights
An immersive experiential economy grand adventure where you complete missions in a maze, earn coins, and grow into a legendary knight.
FoodSea, Moon, and Island
Located in Yeonpyeong-ri, Udo, Jeju, Sea, Moon, and Island is a premier seafood restaurant specializing in the freshest catches from the ocean. The menu features a delightful variety of dishes, including abalone ttukbaegi (hot stone pot stew), sea urchin and abalone porridge, and refreshing seafood mulhoe (cold raw seafood soup). Known for its signature dishes prepared with fresh octopus and horned turbans, Sea, Moon, and Island also offers family-friendly options such as kids' pork cutlet sets, making it a perfect dining destination for travelers of all ages.
FoodUdo Hyang
Specializing in authentic Jeju local cuisine, Udo Hyang features an open kitchen design and a clean, modern interior. It has earned a reputation as a must-visit destination, even among Udo locals. The menu offers a delicious variety of seafood dishes, including braised cutlassfish, abalone hot pot, raw fish bibimbap, and grilled mackerel, as well as hearty beef hangover soup.
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