Jeju thatched house
Jeju thatched house Sanbangsan is a restaurant specializing in traditional Korean course meals (Hanjeongsik), featuring a clean and pleasant interior designed with a charming thatched house aesthetic and a lovely courtyard. To complete your dining experience, you can indulge in a variety of local Jeju desserts, such as yanggaeng (sweet red bean jelly), Hallasan Dol Chal-tteok bread, and Hallabong Oranda, making it the perfect spot for a sweet finish to your meal.
189 Hwasunhaean-ro, Andeok-myeon, Seogwipo-si, Jeju Special Self-Governing Province
Keywords: Seogwipo Restaurants, Sanbangsan, Abalone Hot Pot, Thatched-roof House, Marinated Mantis Shrimp, Bracken Fern, Grilled Mackerel, Rice cooked in a pot
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Catchtable Global (email booking)