FoodDdungbo Shellfish
A grilled clam restaurant full of seasonal seafood.
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FoodDonghae Mirak
Donghae Mirak, a Seogwipo sashimi restaurant with excellent fresh seafood and ocean views! Generous assorted fresh sashimi course, grouper, cutlassfish, and mackerel sashimi.
FoodJamae Guksu (Sisters' Noodles)
Located on the coast of Iho-dong, Jamae Guksu (Sisters' Noodles) is one of Jeju's premier, must-visit restaurants for authentic pork noodles, drawing countless tourists.
FoodYongduam Haenyeo Village
Yongduam Haenyeo Village offers a taste of the true essence of Jeju's local cuisine, featuring dishes made exclusively with seafood caught by haenyeo (female divers). The menu includes both meal options and seafood dishes, allowing you to order a variety of fresh seafood.
FoodDudo Restaurant Jeju Seogwipo
Located on the first floor of the Yak Village main building, Dudo Restaurant derives its name from the concept of a "granary," a place where precious grains are preserved. The restaurant serves refined, elegant dishes crafted from the freshest seasonal ingredients. It is a sophisticated space where you can savor a variety of modern interpretations of Jeju's local specialties, alongside a selection of exquisite signature menus.
FoodHyungjedo Sikdang Main Branch
A restaurant specializing in grilled whole hairtail fish cooked to a crispy perfection
FoodJeju Dongmun Traditional Market
Jeju's Largest and Oldest Permanent Market
FoodSamdado Hoetjip Main Branch
A sashimi restaurant known not only for its fresh raw fish, but also for its flavorful soy-marinated crab and abalone innards fried rice.
Food3000 nyang Guksu
A Good Price Store
FoodGolmak Restaurant
Jeju-style Gogiguksu (Pork Noodle Soup)
FoodDaegwangjang Restaurant
A Good Price Store
FoodDaepo Hoetjip (Raw Fish Restaurant)
Located in Daepo-dong, Seogwipo, Jeju, Daepo Hoetjip (Raw Fish Restaurant) is a local institution boasting a 30-year tradition of serving fresh sashimi and exquisite specialty dishes. Before the main sashimi course arrives, guests are treated to a variety of neat and beautifully presented side dishes. Among the most popular signature dishes are the braised hairtail and whole grilled hairtail. To round off the meal, the spicy fish stew (maeuntang) is served, uniquely flavored with traditional Jeju-style cabbage for a comforting finish.