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FoodJeju Indian and Nepalese specialty restaurant, vegan options available, everst restaurant, Indian food/restaurant, halal food/restaurant, Nepalese food/restaurant, tandoori chicken, naan, bread, curry, Indian curry, Indian cuisine/Indian restaurant, Halal cuisine/Halal restaurant, Nepalese cuisine/Nepalese restaurant, Tandoori chicken, naan, bread, curry, Indian curry
FoodLocated in Hogyeon-dong, Seogwipo City, Haji is a specialized sushi omakase restaurant helmed by Chef Jeon Seok-chang, who has been honing his craft since 1993. This Japanese dining establishment showcases meticulously curated course menus that highlight the chef’s deep expertise, featuring rare fish found only in Jeju and signature creations like abalone mango sushi. Haji has recently gained attention as a favorite spot among BTS members V, Jimin, and Jung Kook.
FoodMemilbategasiri Ildo Branch is a specialty buckwheat noodle restaurant that uses 100% pure, locally grown Jeju buckwheat for its handmade noodles. As the signature menu item, the Makguksu (buckwheat noodles) offers a taste of true authenticity. By managing the entire process—from buckwheat farming and milling to grinding and noodle making—Memilbategasiri Ildo Branch allows guests to experience the profound value of a crop that represents the rich history and culture of Jeju.
FoodEstablished in 1966 and run across multiple generations, this historic restaurant has been officially designated as a "Baeknyeon Gage" (a century-old shop) by the Ministry of SMEs and Startups. Using only fresh pufferfish brought into Hallim Port every day, Hyangwon Blowfish House serves a diverse array of exquisite dishes, including pufferfish soup, pufferfish bulgogi, shabu-shabu, and premium sushi sets.
FoodLocated on Tapdong-ro in Jeju City, Imje is a premium restaurant specializing in black pork. Under the slogan "Entrust it to Jeju," Imje focuses on capturing the authentic taste and aroma of black pork raised in the pristine environment of Jeju. The restaurant serves exquisite Korean-style grilled dishes that highlight the island's most iconic delicacy.
FoodJeju Airport Black Pork – Badapunggyeong Meat Restaurant is an ocean-view butcher restaurant where you can enjoy Jeju black pork while gazing at the Jeju sea from the closest possible vantage point. Every seat offers a panoramic ocean view, allowing you to take in the vast sea, beautiful sunsets, and the sight of airplanes taking off and landing.
FoodLocated in the residential area of Jungmun-dong, Seogwipo, Jeju, Manjok Hansanghoe is a specialty restaurant dedicated to braised hairtail. Their signature dish is the 'Manjok Hansanghoe,' featuring fresh, Jeju-grown silver hairtail prepared as boneless fillets for easy eating. The restaurant also serves traditional Jeju local cuisine sets, including the impressive whole hairtail spread. With its spacious interior and ample seating, it is an ideal spot for groups and families to enjoy a hearty meal.
FoodLocated near Jeju Airport, Im Seong-gyoja is a specialized Chinese restaurant run by Chinese owners, focusing on authentic handmade dumplings. The menu features traditional Chinese dishes such as crispy fried dumplings and eggplant with garlic sauce over rice. Im Seong-gyoja is best known for its dumplings, which boast a perfectly crispy texture and succulent, juicy fillings.
FoodLocated near Jeju International Airport in Yongdam-dong, Jeju-si, Dongjin Restaurant Airport Branch is an extension of the original Dongmun Market location, carrying forward a proud 50-year tradition of authentic Jeju local cuisine. Here, you can savor the rich, hearty flavors of Jeju through signature dishes like Gogi-guksu (pork noodles) and Gosari-yukgaejang (bracken beef soup). For your convenience, the restaurant offers dedicated parking and is pet-friendly, making it a welcoming stop on your Jeju journey.
FoodLocated right next to Gwandeokjeong in Jeju City, Dojooje is a specialized Japanese-style eatery that transforms throughout the day, serving delicious snack foods by day and operating as a cozy izakaya by night. The atmosphere shifts distinctly between lunch and dinner, offering two completely different vibes. Please note that there is no private parking available, so guests should use the nearby street parking or public parking lots.
FoodLocated near Jeju International Airport, Tamna Garden is a beloved local favorite that was honored with a Blue Ribbon in 2024. The interior of this historic wooden building offers a variety of seating options, making it perfect for any group. The menu features highly popular meat dishes, including fresh pork ribs (saeng-galbi) and marinated pork ribs (yangnyeom-galbi). Guests can enjoy neatly presented side dishes—where the salted anchovy sauce (meljeot) and shrimp crackers truly stand out—alongside the convenience of a spacious parking lot.
FoodJeju-style Chicken Seogwipo Olle Market Branch, surrounded by Jeju-style stone walls, is a place where you can taste special chicken dishes such as the savory Jeju Kamang Chicken, made with batter of squid ink and black sesame powder, and Daenggyul Chicken, which is chicken mixed with tangerine sauce.