Explore Jeju

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129 places

Food

South90 min

Jayeonseureoun Sikdang

Located within the Orange Blue Pension behind Seogwipo Girls' High School, Jayeonseureoun Sikdang is a restaurant specializing in Mediterranean cuisine. Utilizing local Jeju ingredients, the menu features Mediterranean dishes such as souvlaki and tzatziki, including specialties like Greek Octopus Salad seasoned with Hallabong and canola flower honey, Jeju Bomal Rice, and Galchi Fillet Papillote. As it is operated by a single chef, advanced reservations are recommended. Pets are welcome to join you.

Food

South90 min

Sammi Heukdwaeji Jungmun Branch

Located in the Jungmun Tourist Complex in Seogwipo, Sammi Heukdwaeji is a Korean restaurant specializing in charcoal-grilled Jeju black pork. The black pork set features premium pork belly (ogyeopsal) and pork neck, offering a juicy and chewy texture. It is best enjoyed with a signature dipping sauce made by combining meljeot (salted anchovy sauce) with fresh shrimp and garlic.

Food

South90 min

Seogwipo Heukdwaeji Myeongga

Boasting a tradition of over 50 years, Seogwipo Heukdwaeji Myeongga serves premium Jeju black pork ribs made from carefully selected clean female pigs, seasoned with natural ingredients for a truly unique flavor. The restaurant offers simple lunch sets perfect for both locals and tourists, and features barrier-free facilities with wheelchair accessibility.

Food

South90 min

Suhui Sikdang

A specialist in Seogwipo's local cuisine, Suhui Sikdang offers a simple yet clean atmosphere and is renowned for dishes that highlight the natural flavors of fresh ingredients. Popular menu items include abalone ttukbaegi (hot stone pot stew) and braised cutlassfish, while their seafood ttukbaegi—made with freshly caught seafood—is particularly celebrated for its refreshing and clean broth.

Food

South90 min

Jangsuae Seom Sikdang

Located in Seogwi-dong, Seogwipo-si, Jeju, this restaurant specializes in braised cutlassfish, with its signature dish featuring fresh cutlassfish. When ordering braised cutlassfish for two or more people, spicy stir-fried pork is provided as a service. The menu also includes various seafood dishes such as whole cutlassfish, seafood stew, abalone porridge, and various grilled fish. It is conveniently located near Cheonjiyeon Falls, Saeyeongyo Bridge, and Saeseom Island.

Food

South90 min

Jungmun Doldam Heukdwaeji

Located on Iljuseo-ro near the Jungmun Tourist Complex, Jungmun Doldam Heukdwaeji is a specialty restaurant for Jeju black pork, offering both fresh meat and dry-aged meat. After customers verify the freshness of the raw meat at their table, it is lightly grilled before being served over charcoal along with shishito peppers. The restaurant features outdoor terrace seating and provides a pickup service for guests staying in the area.

Food

South90 min

Hayeong Heukdwaeji Gui-jip

Hayeong Heukdwaeji Gui-jip is a specialty black pork restaurant located at the entrance of the Jungmun Tourist Complex in Jeju. The name "Hayeong" means "a lot" in the Jeju dialect. Featuring a spacious layout and clean interior, the restaurant is situated on a hill above the road, offering beautiful views of the Jungmun sea and the tourist complex. The Hayeong Special Set—which includes abalone dishes, seasoned grilled ribs, and fresh black pork—is a highlight, as is the grilled black pork enjoyed with meljeot (salted anchovy sauce) and jaridom-jeot (salted damselfish sauce).

Food

South90 min

Damselfish Sashimi Restaurant

Located in Donghong-dong, Seogwipo-si, Jeju, Jaridom Hoetjip (Raw Fish Restaurant) is a specialized Korean restaurant serving incredibly fresh seafood, including mackerel and yellowtail sashimi. The highlight of any visit is the thick-cut mackerel sashimi, which is remarkably fresh with a smooth, melt-in-your-mouth texture and no fishy aftertaste. To complete your meal, you can also enjoy flavorful spicy fish stew (maeuntang) and refreshing cold raw fish soup (mulhoe).

Food

South90 min

Mokpogoeul (Mokpo Village)

An aged black pork restaurant near Jungmun Tourist Complex , Seogwipo-si. From soybean paste to side dishes, everything is made in-house.

Food

South90 min

Negeori Restaurant

A restaurant known for its cutlassfish soup that appeared on the TV show “Wednesday Food Talk” (2017.09.27. Ep. 137, “Renowned Cutlassfish Restaurant”). Cutlassfish soup is popular.

Food

South90 min

Jjanggu Bunsik

Located on Jungdong-ro 48-beon-gil in Seogwipo-si and Yeon-dong 8-gil in Jeju-si, Jjanggu Bunsik is a local snack shop specializing in the authentic Jeju-style dish known as 'Modatchigi.' Modatchigi is a traditional Jeju-style platter that brings together various favorites—such as tteokbokki, gimbap, fried snacks, and jeon—all on a single plate. Jjanggu Bunsik is a beloved local gem, highly regarded by residents for its authentic and delicious flavors.

Food

South90 min

Yongi Sikdang

Located near the Seogwipo Jungang Rotary and Olle Market, Yongi Sikdang is a long-standing restaurant specializing in a single, signature dish: duruchigi. The thinly sliced marinated pork is stir-fried with scallion salad, shredded radish, and bean sprouts, creating a perfect balance of savory, spicy, and slightly tangy flavors. Please note that alcohol is not sold on-site, so you will need to purchase your own drinks elsewhere. For those driving, parking is available at the Jungang Rotary public parking lot or in the space adjacent to the building.