2025 — 2026 Season

Jeju Now

6,000+ official Visit Jeju listings — browse by north, east, south, west or category, or explore themed picks below.

CuratedSections.region_north · Food

356 places

Yurine SikdangFood90 min

Yurine Sikdang

NorthFood

Yurine Sikdang: A local restaurant with 30 years of excellence

Daewon-gaFood90 min

Daewon-ga

NorthFood

Specializing in live abalone dishes

Moon Dong-il Chef’s Nokchagoeul (Green Tea Village)Food90 min

Moon Dong-il Chef’s Nokchagoeul (Green Tea Village)

NorthFood

A fusion restaurant operated by Chef Moon Dong-il, who appeared on "Korean Food War 3" (Olive TV, tvN). It offers healthy, delicious meals cooked with Jeju’s local ingredients and modern techniques.

Apbengdi SikdangFood90 min

Apbengdi Sikdang

NorthFood

Apbengdi Sikdang is a decent restaurant famous for Melguk(Anchovy and winter grown cabbage soup).

Gyorae Black Pork Main BranchFood90 min

Gyorae Black Pork Main Branch

NorthFood

Located in the scenic village of Gyorae-ri within the Hallasan foothills, Gyorae Black Pig is a specialty restaurant dedicated to charcoal-grilled black pork. Here, premium Jeju black pork is grilled directly over real charcoal, offering a perfectly chewy yet tender texture in every bite. In addition to signature dishes like black pork belly (ogyeopsal) and pork neck (moksal), you can also enjoy a variety of flavorful meals that capture the essence of Jeju, such as black pork kimchi stew, seafood soybean paste stew, and Borim-myeon naengmyeon.

Usumi Hoe CenterFood90 min

Usumi Hoe Center

NorthFood

This is the first establishment to introduce and distribute gizzard shad to Jeju Island. The menu changes daily, featuring seasonal fish, and its strength lies in the simple yet substantial side dishes.

Ujin Haejangguk (Ujin’s Hangover Soup)Food90 min

Ujin Haejangguk (Ujin’s Hangover Soup)

NorthFood

A Korean restaurant where you can find Jeju’s traditional bracken hangover soup

Michin Bueok Jeju Main BranchFood90 min

Michin Bueok Jeju Main Branch

NorthFood

A restaurant where guests can enjoy drinks and fusion Japanese-style dishes until late at night. The name “Michin” comes from the Korean readings of the Chinese characters for “taste” and “friendly.”

Manwone Hangbok (Happiness of 10,000 won)Food90 min

Manwone Hangbok (Happiness of 10,000 won)

NorthFood

“Manwone Hangbok (Happiness of 10,000 won)” is located in Yeon-dong, Jeju city., and serves daily-caught wild fish Hwe (Korean-Style Sashimi) for just 10,000 won.

Guksu Madang Main BranchFood90 min

Guksu Madang Main Branch

NorthFood

Established in 2000, Guksu Madang Main Branch has been a cornerstone of Jeju's culinary scene for over 23 years, recognized as the original pioneer of Jeju pork noodles and the very first establishment in the famous Guksu Street. Using authentic Jeju pork, the restaurant is celebrated for its clean yet rich broth and thick, succulent slices of boiled pork.

Young-ju GardenFood90 min

Young-ju Garden

NorthFood

Enjoy affordable course menu with Jeju horsemeat raised by the restaurant

Jerahan BossamFood90 min

Jerahan Bossam

NorthFood

Boiled Pork Restaurant Recommended by Locals