FoodLEE GA
Specializing in authentic Jeju black pork, LEE GA uses a combination of real charcoal and traditional earthenware jars to age their premium meats and house-made marinated ribs. They offer a diverse selection of high-quality cuts, including Jeju black pork belly (Ogyeopsal), neck meat (Moksal), and pork belly (Samgyeopsal). For those visiting during the day, LEE GA also features a delicious Korean-style lunch buffet special.










