FoodGaetgeotsi Restaurant
This is a restaurant specializing in sea urchin seaweed soup located south of the back gate of the Jeju Police Station in Ido-dong.
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FoodSeomun Susan (Seomun Seafood Restaurant)
Located on the first floor of the Seomun Public Market in Jeju City, Seomun Susan (Seomun Seafood Restaurant) is an omakase-style seafood specialty restaurant. It offers a variety of course meals, including seasonal raw fish aged in kelp, sliced hairtail, and squid sushi. Advance reservations and a pre-payment are required, and you can choose from basic course menus (for groups of 2 to 5 people) depending on the number of guests.
FoodSeongmi Sikdang
A famous mackerel hangover soup restaurant near the Jeju Intercity Bus Terminal Selected a 2016 KOREAT JEJU TOP10 restaurant
FoodSolhyang Bada Garden
Located in Aewol on the west coast of Jeju, Solhyang Bada Garden is a specialty restaurant famous for its black pork roasted in red clay ovens. Situated along the Jang Han-cheol Promenade, you can enjoy Jeju-grown black pork belly and pork intestines while taking in the ocean views. Lunch specials are also available.
FoodA sea full of fish
Located on Sammu-ro 1-gil in Yeon-dong, Jeju-si, A sea full of fish is a specialty mackerel sashimi restaurant that serves fresh sashimi and ssam-bap (rice wraps) using live mackerel. Centered around the chewy and savory texture of mackerel sashimi, you can enjoy a variety of seafood dishes including braised cutlassfish and abalone sashimi. With its comfortable atmosphere, A sea full of fish is an ideal venue for family dinners or gatherings for professionals.
FoodKkamang Dwaeji Jungmun Branch
Located in Jungmun-dong, Seogwipo, Jeju, Kkamang Dwaeji Jungmun Branch is a restaurant specializing exclusively in aged, native Jeju black pork. The thick slices of black pork are served pre-grilled, making them easy to eat, and the restaurant boasts a cozy, pub-style atmosphere.
FoodJungmun Galchi Jorim Ijo-eun Restaurant
Located near the Jungmun Tourist Complex in Seogwipo, Jungmun Galchi Jorim Ijo-eun Restaurant is a specialty restaurant for Jeju local cuisine, offering a signature hairtail set menu that includes raw hairtail, braised hairtail, and grilled hairtail. This set is served as a course meal along with sea urchin seaweed soup. The restaurant also serves various seafood dishes, such as grilled tilefish and seafood stew, as well as meat dishes like grilled black pork.
FoodJeju Goga-ne Restaurant
Located along the coastal road leading to Seongsan Port in Seongsan-eup, Seogwipo-si, Jeju Goga-ne Restaurant is a local specialty restaurant designated as an exemplary establishment. Through its large glass windows, you can enjoy views of the ocean in front and Seongsan Ilchulbong behind. The main menu features braised cutlassfish with large pieces of cutlassfish and sea urchin kalguksu made with Jeju sea urchin; they also serve aged kimchi mackerel braised dish, abalone ttukbaegi, and abalone porridge. With its spacious interior and many tables, Jeju Goga-ne Restaurant is also suitable for large groups.
FoodBaekgi Haenyeo's House
Located on the road leading to Seopjikoji and Seongsan Ilchulbong, Baekgi Haenyeo's House is a seafood specialty restaurant directly managed by the local fishery cooperative and operated on a rotating schedule by haenyeo. You can enjoy your meal while overlooking Gwangchigi Beach and Seongsan Ilchulbong. Popular menu items include a seafood platter featuring freshly caught abalone, conch, and sea squirt, as well as sea urchin kalguksu.
FoodMarevento
Meaning "sea breeze" in Italian, Marevento is an Italian restaurant located near the Aewol coastal walkway in Jeju. Situated at the entrance of the Aewol Cafe Street, it serves delicious and refined pasta dishes, including the Jeju Stone Wall Pasta.
FoodAewol Black Pork Baekbeon Garden
Located in Aewol-eup, Aewol Black Pork Baekbeon Garden is a Korean specialty restaurant. Its signature dishes include Jeju black pork varieties such as ogyeopsal (five-layered pork belly) and hangjeongsal (pork jowl), as well as spicy nakji-kimchi-jjim (braised kimchi with octopus), which features whole octopus, squid, and crab in a spicy broth. A beloved local landmark popular with both residents and tourists, Aewol Black Pork Baekbeon Garden has maintained its presence in the same location for over eight years, offering a diverse range of Korean dishes including seong-galbi (ribs) and jjukkumi-galbi-jjim (braised spicy baby octopus and ribs).
FoodHouse 142
A black pork specialty restaurant with over 30 years of know-how
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