Explore Jeju

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783 places

Three seasonsNature

North120 min

Three seasons

Located in Ido-idong, Jeju City, Three seasons is a specialized restaurant dedicated exclusively to chicken dishes, serving flavorful yet clean-tasting Baeksuk (boiled chicken soup) and Samgyetang (ginseng chicken soup). The signature menu is the 'Whole Native Chicken Course,' which features high-quality native chickens certified by the Ministry of Agriculture, Food and Rural Affairs. For those looking to add more variety, delicious single dishes such as green onion chicken pancakes and stir-fried chicken gizzards are also available. With its generous portions, great value, and spacious public parking lot, Three seasons is an ideal destination for family gatherings or dining with elders.

2026 Writer's Walk Story TourNature

South120 min

2026 Writer's Walk Story Tour

Led by Associate Professor Lee Seung-su of Jeju National University, the 2026 Writer's Walk Story Tour is an immersive public art program that invites participants to explore exhibition works along a scenic walking path while engaging in meaningful storytelling. The tour will gather at 13 Jungang-ro 4-gil, Seogwipo-si (in front of the 2026 Writer's Walk Story Tour Information Center). Please note that participation is limited to the first 30 people on a first-come, first-served basis.

Jeju Donkatsu Dongmun KatsuNature

North120 min

Jeju Donkatsu Dongmun Katsu

Located on the B1 level of the Dongmun Public Market in Jeju City, Jeju Donkatsu Dongmun Katsu is an authentic Japanese-style tonkatsu specialty restaurant. What sets this place apart is their commitment to quality, with everything from the crispy breadcrumbs to the signature sauces being made in-house. They are famous for their unique handmade cutlets inspired by Jeju's natural landscape, including the basalt-inspired Hyeonmuam Black Sirloin Katsu and the volcanic scoria-style Ansim (tenderloin) Katsu.

YongduseongNature

North120 min

Yongduseong

Located near Jeju International Airport and Yongduseong, this restaurant specializes in authentic Jeju local cuisine and is open early in the morning, making it a perfect spot for breakfast. The menu features a variety of flavorful dishes, including grilled cutlassfish sets, braised cutlassfish, and seafood stew (haemul ttukbaegi), all offering the deep, rich flavors of the sea. With private parking available both beside and behind the restaurant, visiting is incredibly convenient.