FoodHanoian Brothers
Vietnamese Cuisine Run by A Married Couple
Explore Jeju
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Food
NatureTapdong Seaside Concert Hall
Located in the Tapdong Neighborhood of Jeju-si
FoodYoung-ju Garden
Enjoy affordable course menu with Jeju horsemeat raised by the restaurant
NatureDagami
Famous Hand-made Gimbap
NatureJeju Kim Manbok Main Branch
The main branch of Jeju Kim Manbok, serving square gimbap made with rice mixed with abalone innards and a thick egg omelet
FoodDongdowon Jungmun Branch
A seafood restaurant located in the Jungmun area of Seogwipo.
FoodManseon Restaurant
Located in Daejeong-eup, We Are Famous for Our Raw Mackerel
FoodOgane Jeonbok Seolleongtang Seogwipo Main Branch
A restaurant where visitors can enjoy a distinctive abalone seolleongtang.
NatureYongduam Coastal Road
Stretching 6km from Yongduam to Dodubong, this scenic coastal route is officially known as Seohaean-ro. Following the coastline north of the airport, the area is lined with a vibrant collection of hotels, cafes, and seafood restaurants, making it a favorite driving course for Jeju locals. As part of the Jeju Olle Trail Course 17, the road is particularly famous for its dazzling nighttime illuminations.
NatureGOZIP DOL UREOK (Jeju Airport branch)
Located near Jeju Airport, Gozip Dolwooluck(Jeju Airport branch) serves exquisite traditional Korean cuisine, specializing in local Jeju delicacies such as braised rockfish (Ureok-jorim) and Nangpun-bap. The restaurant uses fresh, wild rockfish caught directly via their own fishing vessel, alongside premium seafood sourced through an exclusive contract with the Wimi-ri fishing village in Seogwipo.
FoodBoreumsae Jeju Branch
A direct branch of the flagship restaurant in Samseong-dong, Seoul, Heuksorang Jeju is a specialized Korean BBQ restaurant that has earned a Michelin Guide star. The restaurant features rare Jeju Black Cattle and Hanwoo, with the beef undergoing a meticulous 200-hour dry-aging process to ensure exceptional flavor. In addition to the premium BBQ, a variety of meal options such as Chadol Doenjang-jjigae (beef brisket soybean paste stew), Heuk-u Boyang-tang (black cattle nourishing soup), and Buchu Gukbap (chive rice soup) are also highly popular.
NatureSinseol Oreum
Located in Ildo-idong, Jeju City, Sinseol Oreum is a beloved local gem cherished by Jeju residents. The restaurant specializes in rich, flavorful Mom-guk (seaweed soup) and tender, juicy Dombe-gogi (boiled pork on a wooden board). Situated in a bustling residential area near the airport, Sinseol Oreum is a famous destination for travelers seeking a hearty breakfast, drawing many visitors even in the early morning hours.