Explore Jeju

Find 6,600+ places by area, type and mood.

1,438 places

Vanilla PaletteCafé

North90 min

Vanilla Palette

Located in Nohyeong-dong, Jeju City, Vanilla Palette is an aesthetic dessert cafe boasting a warm, cozy atmosphere. The interior features soothing neutral tones, natural wood elements, rattan accents, and lush greenery, creating the perfect setting for relaxation. Guests can indulge in unique signature treats, such as the Mugwort Cream Latte—a delicate blend of dried mugwort powder and milk—alongside handcrafted beverages made with homemade vanilla bean syrup, refreshing fruit bingsu, and savory salt bread.

Ddungsuni's Mini GimbapShopping

South90 min

Ddungsuni's Mini Gimbap

Located within the vibrant Seogwipo Maeil Olle Market, Ddungsuni's Mini Gimbap is a specialized snack shop specializing in bite-sized gimbap and spicy fish cakes. The gimbap comes with a variety of delicious fillings—such as burdock root, tuna, beef, and cheese—and is perfectly sized for everyone from children to seniors to enjoy. You can enjoy your meal right at the bar tables in front of the shop, where you can sample mini gimbap, tteokbokki, fried snacks, and spicy fish cakes. The assorted combo sets are also a highly popular choice!

Cafe Sooldoga Jeju BadangCafé

East90 min

Cafe Sooldoga Jeju Badang

Located in Jongdal-ri, Gujwa-eup, Suldoga Jeju Badang is a traditional brewery where a family personally manages their own crops and uses Jeju's volcanic seawater to craft exquisite traditional spirits. Visitors can learn about the intricate brewing processes behind their diverse range of offerings, including makgeolli, cheongju, soju, and whisky. Suldoga Jeju Badang also offers engaging traditional brewing experiences and complimentary tastings for all guests to enjoy.

Olle Mountain HerbsCafé

West90 min

Olle Mountain Herbs

Olle Mountain Herbs offers a unique dining experience centered around enzyme extracts crafted from over 100 varieties of wild herbs gathered from the mountains and oreums of Jeju, fermented for more than three years. Guests can indulge in exquisite set menus, including lotus leaf rice prepared with house-made wild herb sauce, as well as specialties like tteokgalbi (grilled short rib patties) and abalone, all meticulously aged using these fermented herbal extracts. Please note that Olle Mountain Herbs operates exclusively by reservation to ensure the highest quality of service.