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NatureSpecializing in Jeju black pork scraps and charcoal-grilled pork belly, this restaurant offers a rotating daily menu using high-quality cuts left over from the daily selection, making it an incredibly affordable dining option. A local favorite, it is beloved for its flavorful, chewy meat free of any gamey scent, paired perfectly with hearty stone pot rice and savory kimchi stew.
StaySurrounded by lush countryside, Ang-geu-ri Pension offers a cozy atmosphere that embodies the Jeju dialect word for 'inner house' (anchae). The property features an impressive design that modernly reinterprets the elegance of traditional Hanok architecture. The seven guest rooms, available in various sizes (15, 24, and 40 pyeong), are designed with red clay (hwangto) to promote restful sleep and relaxation. With a spacious lawn, outdoor terraces, and BBQ facilities, it is an ideal getaway for families or groups of friends.
NatureLocated in Gangjeong-dong, Seogwipo, this travel itinerary features the Baseball Museum, breathtaking waterfalls harmonizing with cliffs, and the scenic Gangjeongcheon Stream. You can visit Seogeondo, a mysterious island where a sea path opens twice a day. When the path reveals itself, the tidal flats emerge, offering a wonderful opportunity to forage for fresh seafood such as shellfish, small octopus, and sea snails.
NatureLocated near the Donggwang-ri rural experience village in Seogwipo-si, Jeju, Yanggane Shinhwa World Main Branch is a restaurant specializing in beef gukbap. Its signature dish is Jeju-style haejang-guk, made by simmering Hanwoo beef bones in a large cauldron positioned right in front of the shop. Opening early in the morning, Yanggane Shinhwa World Main Branch is a popular spot for travelers seeking breakfast, and during the summer months, it also serves naengmyeon and makguksu.
CaféLocated near Eongto Waterfall in Seogwipo, Jeju, Eongtdoldal Cafe & Farm is a tangerine picking experience farm and cafe that offers stunning views of Seogwipo due to its elevated location. Within the spacious farm, you can enjoy various photo zones and free rentals of tangerine-themed props. The cafe also serves coffee, tangerine beverages, and local Jeju specialties.
StayLocated next to Taeheung Port in Namwon-eup, Seogwipo, Air Ground is a boutique caravan campsite. Featuring exclusively iconic, shiny, rounded Airstream-style caravans, the site is designed with the units encircling a vast, lush lawn, making it a perfect setting for picturesque photography.
NatureLocated across from the Kensington Resort Seogwipo, this specialty tonkatsu restaurant serves freshly prepared tonkatsu made to order, along with cold udon and cold soba featuring their homemade tsuyu sauce. The Kuro-katsu is made with black pork tenderloin, while the Rosu-katsu uses Jeju black pork. The signature menu items are the udon set and the soba set.
NatureLocated across from the Wimi Nonghyup in Jeju, Ottugi Bakery is a traditional old-fashioned bakery. Its signature menu item is the "Salad" hamburger, which features shredded cabbage and apple seasoned with ketchup and mayonnaise. The bakery also sells nostalgic breads that are hard to find these days, such as Mammoth bread, Okkusi, and Guribol, making it a famous stop on "bakery pilgrimage" routes for travelers.
NatureLocated at an altitude of approximately 1,600 meters southwest of Baengnokdam on Hallasan, Obaek-nahan is a scenic spot characterized by vertical cliffs about 250 meters high and bizarre rock formations that surround the area like a folding screen. These rocks resemble Buddhist disciples (Nahan) listening to the teachings of Shakyamuni Buddha, which is why the area is called Obaek-nahan. As a representative scenic site of Hallasan, Yeongsil Giam offers beautiful views throughout all four seasons.
Located at 208 Sagyebuk-ro, Andeok-myeon, Seogwipo-si, Jeju, this accommodation offers breathtaking views of Sanbangsan Mountain, the Jeju sea, Hyeongje Island, and Songaksan Mountain, with even the distant Marado Island visible on the horizon. Featuring an Adriatic-inspired design, it serves as a sanctuary of relaxation granted by nature.
CaféA cafe converted from an old house that recreates a small American rural home, featuring a white and mint-colored exterior. The interior is decorated with vintage props, home-style sofas, plants, and paintings, offering a classic and antique atmosphere. The menu includes castella desserts blended with banana and cinnamon, as well as drip bags featuring illustrations of old cars.
A cafe and restaurant converted from a traditional Jeju house, offering a cozy and comfortable atmosphere. The signature menu item is a massive black pork king tonkatsu, the size of four adult palms, featuring thick slices of fresh black pork fried to a crisp. It is served with morning rolls and lettuce salad, allowing you to assemble them like hamburgers.