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Mungae Hangari (Jocheon Main Branch)Nature

North120 min

Mungae Hangari (Jocheon Main Branch)

Located along the scenic coast of Jocheon, this specialty seafood ramen restaurant is run by a master octopus hunter. During the octopus season, the owner serves fresh octopus caught directly from the night sea, while high-quality domestic octopus is used during the off-season. With all ingredients—except for shrimp—sourced locally from Jeju, the restaurant is renowned for its signature Jeju Octopus Ramen, Cuttlefish Ramen, Fried Cuttlefish, and Crispy Octopus.

Mulyeongari OreumNature

South120 min

Mulyeongari Oreum

Mulyeongari Oreum is a volcanic cone featuring a crater filled with a pristine wetland, where legends say a "guardian deity of water" resides. In 2006, this wetland became Jeju Island's first designated Ramsar site, serving as a vital ecological sanctuary for various flora and fauna, including endangered species. Connected to the Sumang-ri Jungjatseong ecological trail, the area offers a scenic trekking experience following the perimeter of the surrounding ranch.

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