Explore Jeju

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Food

East90 min

Bijigot Sikdang

Located in front of the Pyeongdae-ri Office in Gujwa-eup, Jeju City, Bijigot Sikdang is a specialized Korean restaurant serving hearty bone hangover soup (ppyeodagui haejang-guk). The restaurant focuses on a single signature menu item featuring large, tender bones with plenty of succulent meat. Takeout service is available, and the meal is accompanied by classic side dishes including seasoned bean sprouts, kkakdugi (radish kimchi), pickled garlic, and chili peppers.

Sanbangsan and Yongmeori Coast Geological TrailNature

South120 min

Sanbangsan and Yongmeori Coast Geological Trail

This walking trail weaves through the scenic villages of Sagye-ri, Hwasun-ri, and Deoksu-ri, centered around the majestic Sanbangsan Mountain and the striking Yongmeori Coast. Divided into two routes—Course A and Course B—the 13.2km trail offers a journey through time. Travelers can wander along the beautiful Hyeongje Coastal Road, a designated scenic route, and explore geological wonders that reveal 800,000 years of Earth's history, including coastal sand dunes, the Hamo Formation, and ancient footprints fossilized in stone.

Samdado HoejipNature

North120 min

Samdado Hoejip

Located along the scenic Yongdam Coastal Road near Jeju International Airport, this restaurant specializes in fresh, wild-caught sashimi. The seafood is kept exceptionally fresh thanks to a constant direct supply of clean seawater to their tanks. They exclusively use domestic flatfish and red seabream, and orders of assorted sashimi come with a delightful spread of side dishes, including porridge, mackerel sashimi, spear squid sashimi, and sushi, along with abalone fried rice.