Explore Jeju

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927 places

Ttungttanji Aewol Black Pork Main BranchFood

West90 min

Ttungttanji Aewol Black Pork Main Branch

Located near the scenic Aewol Coastal Road in Jeju, Ddungddangi is a premier specialty restaurant focusing on premium black pork. Here, aged black pork is grilled over authentic charcoal braziers, achieving the perfect texture—crispy on the outside and incredibly juicy on the inside. To ensure a seamless dining experience, staff members assist with managing the fire and cutting the meat to perfection. Beyond their signature pork, Ddungddangi offers a diverse menu, including the Hallasan Bulgogi, a unique fusion of premium 1++ Hanwoo beef and fresh Jeju seafood.

Ongpo Villa GardenNature

West120 min

Ongpo Villa Garden

Located in Hyeopjae, Hallim-eup, Jeju-si, Ongpo Villa Garden is a traditional local restaurant with a legacy spanning three generations. The establishment features a spacious garden where ancient trees, some over 100 years old, harmonize beautifully with artistic stone sculptures. Nestled amidst lush greenery, you can enjoy a tranquil, nature-friendly atmosphere while savoring authentic Jeju specialties, such as whole grilled cutlassfish, abalone stone pot rice, and watercress chicken shabu-shabu.

Between Us - Spring Connecting Animals and PeopleExperience

West90 min

Between Us - Spring Connecting Animals and People

Between Us - Spring Connecting Animals and People is a spring festival held at LetsRun Park Jeju, designed for families and their beloved dogs to enjoy together. The event features a variety of interactive programs, including the Gangsaengi Flea Market, dog agility experiences, and quiz sessions. Dog access is permitted every Sunday, and the venue will host both abandoned dog adoption counseling booths and various paid and free experience booths.

Aewol Black Pork Baekbeon GardenFood

West90 min

Aewol Black Pork Baekbeon Garden

Located in Aewol-eup, Aewol Black Pork Baekbeon Garden is a Korean specialty restaurant. Its signature dishes include Jeju black pork varieties such as ogyeopsal (five-layered pork belly) and hangjeongsal (pork jowl), as well as spicy nakji-kimchi-jjim (braised kimchi with octopus), which features whole octopus, squid, and crab in a spicy broth. A beloved local landmark popular with both residents and tourists, Aewol Black Pork Baekbeon Garden has maintained its presence in the same location for over eight years, offering a diverse range of Korean dishes including seong-galbi (ribs) and jjukkumi-galbi-jjim (braised spicy baby octopus and ribs).