NatureSeolkumbadang Beach
The word seolkum, which means the holes made in snow by the wind, refers to a site full of punctured rocks, and Seolkumbadang Beach is formed across the borders of a seolkum and Sagye Coast.
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ExperienceGueogri Onggi Workshop Center
At Gueogri Onggi Workshop Center, you can experience the hands-on art of crafting various traditional earthenware items, such as soju glasses, jar cups, mugs, teapots, and traditional storage vessels, using authentic Jeju clay. Because these pieces are fired in a stone kiln without the use of artificial glazes, the ash from the wood creates a natural glaze that forms unique patterns on each piece. This process ensures that no two items are exactly alike, allowing you to experience the soulful, one-of-a-kind charm of traditional Jeju pottery.
ExperienceNatural Dyeing Workshop on a Windy Day
Located in Sagye-ri, Andeok-myeon, Seogwipo-si, Natural Dyeing Workshop on a Windy Day offers a unique opportunity to experience traditional indigo dyeing while gazing at the breathtaking views of Sanbangsan and Songaksan Mountains. With systematic guidance from experts, even beginners can easily create their own unique masterpieces. It is the perfect place to craft beautiful souvenirs featuring the deep, vibrant indigo hues reminiscent of the Jeju sea.
FoodFlower cut
Located in Jungmun-dong, Seogwipo, Jeju, Flower cut is a hidden gem specializing in handmade, old-school style pork cutlets. Operating without a formal signboard, this cozy eatery exclusively uses fresh, locally sourced Jeju pork. Every dish is prepared with care using a signature house-made sauce, ensuring a delicious meal crafted from fresh ingredients without any processed additives.
FoodBlack Pork & Seafood Samhap Seogwipo Olle Market Branch
Located near the Seobok Exhibition Hall in Seogwi-dong, Seogwipo, Black Pork & Seafood Samhap is a premier grill specialty restaurant officially recognized as a representative taste of Jeju by the Jeju Food & Wine Festival. The signature feature of Black Pork & Seafood Samhap is a magnificent spread that combines premium domestic aged black pork with incredibly fresh seafood, including live octopus, live abalone, live surf clams, shrimp, and horned turbans. To ensure every bite is perfect, professional staff will grill everything for you right at your table, allowing you to enjoy the meal at its absolute peak of deliciousness.
NatureRoofless Library "Memories That Never Say Goodbye, That Day in April"
The third event of the outdoor library series, "Roofless Library," will be held on April 5th from 1:00 PM to 5:00 PM in front of the Jeongbang Waterfall Memorial in Seogwipo.
ExperienceSweet Hotel Aroma
Sweet Hotel Aroma offers care services to warm and soothe tired legs and bodies after a cold winter trip. Located in the Jungmun Tourist Complex, Sweet Hotel Aroma is easily accessible. Located within the Jungmun Tourist Complex, it's close to hotels like the Lotte Hotel, the Shilla Hotel, and the Hyatt. Despite this, it offers the most affordable rates compared to therapies offered at luxury hotels, and its care services, backed by years of experience, make it a popular aromatherapy shop among younger customers.
FoodSeogwipo City Livestock Cooperative Livestock Products Plaza
This specialty restaurant offers premium, first-grade Hanwoo beef, raised and supplied directly by the members of the Seogwipo City Livestock Cooperative. With its spacious parking lot and dedicated children's playroom, the Seogwipo City Livestock Cooperative Livestock Products Plaza is an ideal venue for large group gatherings and family outings. Visitors can indulge in signature dishes, such as the exquisite Hanwoo Assorted Platter, ensuring a truly high-quality dining experience.
NatureCombino
Located near Moseulpo Port in Daejeong-eup, Seogwipo, Jeju, Combino is a specialty gelato parlor that crafts exquisite ice cream using Jeju's finest local produce and seasonal ingredients. The shop offers a diverse array of unique flavors inspired by Jeju's specialties, including Samda Salt Milk, Apple Mango, Green Barley, Sea Urchin, and Golden Plum Chocolate.
CaféCafe Gyulkkot-darak
Built in 1978, this dessert cafe is a beautifully renovated stone warehouse once used as a tangerine orchard, designed to evoke the nostalgic warmth of childhood memories spent at a grandmother's house. Every cake, yanggaeng (sweet red bean jelly), and beverage features house-made fruit syrups. Be sure to try the signature menu items, such as the Green Tangerine Mousse Cake and the Jeju Green Tea Shot Choux Cream Latte.
Café2025 Yakmas Festival
Held throughout the month of December in Yak Village, the 2025 Yakmas Festival is the perfect destination to wrap up the year. The festival features a massive 3-meter-tall holiday tree photo zone and exciting giveaway events for accommodation vouchers in Yak Village. With diverse cultural programs, including the 5th Local Artist Exhibition, it offers a warm and festive atmosphere for everyone to enjoy.
FoodHoru's Meal
Horu's One Meal boasts the view behind the open kitchen, and the atmospheric interior combined with the scenery through the windows enhances the flavor of the meal.
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