FoodWoojin Haejangguk
A Korean restaurant serving gosari yukgaejang, a traditional Jeju dish
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FoodA Korean restaurant serving gosari yukgaejang, a traditional Jeju dish
FoodA restaurant where guests can enjoy drinks and fusion Japanese-style dishes until late at night. The name “Michin” comes from the Korean readings of the Chinese characters for “taste” and “friendly.”
FoodVietnamese Cuisine Run by A Married Couple
FoodEnjoy affordable course menu with Jeju horsemeat raised by the restaurant
FoodA seafood restaurant located in the Jungmun area of Seogwipo.
FoodLocated in Daejeong-eup, We Are Famous for Our Raw Mackerel
FoodA restaurant where visitors can enjoy a distinctive abalone seolleongtang.
FoodA direct branch of the flagship restaurant in Samseong-dong, Seoul, Heuksorang Jeju is a specialized Korean BBQ restaurant that has earned a Michelin Guide star. The restaurant features rare Jeju Black Cattle and Hanwoo, with the beef undergoing a meticulous 200-hour dry-aging process to ensure exceptional flavor. In addition to the premium BBQ, a variety of meal options such as Chadol Doenjang-jjigae (beef brisket soybean paste stew), Heuk-u Boyang-tang (black cattle nourishing soup), and Buchu Gukbap (chive rice soup) are also highly popular.
FoodHaegumgang Sashimi Restaurant, located in Tapdong at the end of the West Pier breakwater
FoodLocated in Jungmun-dong, Seogwipo, Jeju, Ideure Guksu is a specialized noodle restaurant featuring signature dishes like meat noodles (gogi-guksu) and spicy mixed noodles (bibim-guksu). The menu offers a delightful variety of flavors, including sea urchin noodles, sea snail kalguksu, and savory dombe-gogi (boiled pork slices) sides. With a dedicated parking lot available right in front of the restaurant, visiting Ideure Guksu is incredibly convenient and hassle-free.
FoodLocated in Donggwang-ri, Andeok-myeon, Seogwipo-si, Jeju, Jeonwon Ilgi is a premier restaurant specializing in Jeju black pork. The restaurant serves exquisite dishes such as *dombe-gogi* (boiled pork on a wooden board) and *ssambap* (rice wraps), all prepared using high-quality black pork raised directly on their own farm. Guests can enjoy a hearty, warm spread featuring a variety of side dishes—including braised mackerel, *gang-doenjang* (strong soybean paste stew), and steamed eggs—alongside fresh, organic wrap vegetables. With ample parking available, Jeonwon Ilgi is an ideal destination for families and large groups alike.
FoodJeju Haenam No. 1 Restaurant, Specializing in Local Cuisine in Jeju's Old Downtown