FoodYunam Susan (Yunam Fisheries)
Yunam Fisheries is a seafood shop in Dongmun Market, specializing in fresh sashimi and seasonal seafood takeout.
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FoodYunam Fisheries is a seafood shop in Dongmun Market, specializing in fresh sashimi and seasonal seafood takeout.
FoodA restaurant specializing in eel rice bowls and Jeju perilla seed mugwort rice cake soup, located between Halla Arboretum and the Provincial Art Museum in Nohyeong-dong, Jeju City.
FoodLocated on Sammu-ro in Jeju City, BHC Chicken Yeondong Branch is a premier fried chicken specialty restaurant that prides itself on the perfect balance of crispy texture and juicy flavor. Unlike many other locations, BHC Chicken Yeondong Branch offers exceptionally foreigner-friendly service, making it a welcoming spot for international travelers. Here, you can indulge in signature menu items like the famous Bburinkle, a crowd-favorite from the brand represented by top actress Jun Ji-hyun.
FoodLocated in Yeon-dong, Jeju City, near Jeju International Airport, this specialty sashimi restaurant offers a unique culinary experience. It is particularly renowned for its seasonal Spanish mackerel (samchi) sun-eo-hoe (aged raw fish), a delicacy that is difficult to find in mainland Korea. Specializing in fresh, wild-caught seafood such as mackerel and yellowtail, Chujabonseom is a beloved local favorite where travelers can experience the distinct and authentic textures of Jeju's finest seafood.
FoodIt is a meat specialty restaurant located in front of Jeju Shinhwa World Water Park, and is a famous restaurant for marinated short ribs that uses a straw-fire smoking method.
FoodFeaturing fresh bukom (sea snails) hand-harvested by Jeju haenyeo (female divers), Shinjeju Bomal Kalguksu specializes in chewy noodles made with ground seaweed and sea lettuce, alongside a signature, deeply flavorful bukom-guk soup. Located conveniently near Jeju International Airport, Shinjeju Bomal Kalguksu is the perfect spot for a hearty breakfast or a quick, delicious meal to start your day.
FoodLocated in Gangjeong-dong, Seogwipo, Dajeongine Gimbap Seogwipo New Town Branch is a specialized gimbap and snack eatery. It offers a variety of delicious comfort foods, including their signature gimbap packed with plenty of egg, as well as classic tteokbokki and ramen. With dedicated parking available right in front of the shop, visiting is incredibly convenient. The clean, white-toned interior and charming little outdoor garden create a relaxing atmosphere, making it the perfect spot to enjoy a leisurely meal.
FoodLocated just 10 minutes from Jeju International Airport, 88 Pig is a specialty restaurant dedicated to thick-cut Jeju black pork (heukdwaeji). They use 100% locally sourced Jeju pork, ensuring exceptional quality in every bite. The thick, juicy cuts are expertly grilled by the staff right at your table, and for the most authentic experience, be sure to dip the meat into the savory meljeot (salted anchovy sauce).
FoodLocated near Yeonhwaji, The Aewol Black Pork Kimchi Stew and Stir-fried Pork Specialty Restaurant specializes in kimchi stew and stir-fried pork made with 100% Jeju black pork. The kimchi stew, prepared with spicy, flavorful kimchi made from domestic cabbage, is served with traditional cauldron-cooked rice. For those craving something savory, the stir-fried pork is tossed with plenty of fresh Jeju onions and sautéed in a secret signature sauce.
FoodLocated right next to Pyoseon Beach in Seogwipo, Jeju, Noodles and is a specialty restaurant specializing in abalone and bomal (top shell) kalguksu. They serve delicious kalguksu made with healthy noodles infused with hijiki (seaweed), offering a unique and nutritious dining experience. With a private parking lot available right in front of the restaurant and a spacious interior, Noodles and is a perfect destination for groups and families.
FoodLocated near Seongup Folk Village in Pyoseon-myeon, Seogwipo, Jeju, Jeongsoam Restaurant is a beloved local institution with a 30-year history. The restaurant serves authentic Korean cuisine that feels just like a warm, home-cooked meal prepared by a grandmother. Guests can enjoy a variety of local specialties, including grilled tilefish (okdom-gui) sets, duruchigi (spicy stir-fried pork), kimchi-jjigae, and savory chicken intestine soup (daknaejang-tang).
FoodTucked away in the residential alleys of Ara-dong, Jeju City, Goseobang Jjamppong is a Chinese restaurant committed to the highest standards of freshness. To ensure peak quality, they prepare only 100 servings per day, following a strict principle of same-day preparation and consumption. The menu features standout dishes such as the spicy Gochu Jjamppong and Beef Brisket Jjamppong, both loaded with premium ingredients like Jeju red banded lobster, Jeju black pork, and Tongyeong oysters, alongside their signature Tangsuyuk (sweet and sour pork).
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