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FoodUnlike the typical sundae found in the old downtown area, which consists of vegetables, glass noodles, and blood, Gamcho Restaurant makes Jeju-style sundae using blood, buckwheat, and glutinous rice as the main ingredients. The filling packed inside the intestines has a rich, fresh, and nutty flavor. Its soft, pudding-like texture is also appealing.
FoodMamamoo Mal Garden, located in Ora-dong, Jeju City, is operated by Jeyu Agricultural Corporation. Because it uses horse meat from 3 to 5-year-old native Jeju horses known for their superior texture, there is absolutely no gamey odor in any of the dishes. You can truly experience the fresh and clean, authentic taste of horse meat.
FoodTohyang, located in Namwon-eup, Seogwipo-si, is a restaurant specializing in grilled fish and Okdom soup, which boasts an exquisite, refreshing taste.
FoodLocated in the scenic Seopjikoji area of Seongsan-eup, Seogwipo, Jeju, Seopjikoji Wood-fired Pizza is a specialty pizzeria that delivers exceptional flavor in every bite. The menu features standout dishes such as the savory, flavor-packed black pork pizza and pasta loaded with fresh seafood. Using premium natural cheese, the pizzas boast an exquisite cheesy richness, and a variety of regular-sized options—including toppings like bulgogi and pineapple—are also available to suit every palate.
FoodLocated along the scenic Aewol Coastal Road, Myeon Samuso is a specialty noodle restaurant that prides itself on freshness and tradition. Every dish is crafted using house-made kimchi prepared each morning, hand-kneaded noodles, and a deep, flavorful broth simmered with the finest ingredients. The menu features unique local specialties, such as vibrant green noodles made with Jeju spinach, handmade Baeknyeoncho (prickly pear cactus) sujebi, and savory black pork chive pancakes.
FoodLocated near the breathtaking Seongsan Ilchulbong, Seongsan Ilchulbong Haesong Galchi Specialty Restaurant is a premier destination for seafood lovers. The restaurant is run by an owner with a professional background in culinary arts, ensuring every dish is crafted to perfection. Specializing in fresh, locally sourced Jeju hairtail, the menu offers a variety of hearty and delicious meals, including braised hairtail (galchi-jorim), grilled hairtail (galchi-gui), and savory sea urchin seaweed soup (seongge-miyeok-guk).
FoodAn authentic Chinese restaurant focused on the cuisines of Beijing, Shanghai, and Sichuan, where guests can enjoy the signature Peking duck and a special experience at the show kitchen that stimulates all five senses.
FoodExperience the rich flavors of premium Hanwoo beef grilled over direct fire and tender Jeju black pork barbecue. Carefully prepared side dishes and traditional liquor crafted by Jeju artisans add a special touch to the meal.
FoodEnjoy skewers and sushi prepared by Japanese cuisine chefs at the live kitchen of Yumeyama, a modern Japanese restaurant, and experience a dazzling teppanyaki performance unfolding right before your eyes.
FoodAn international buffet restaurant offering a wide variety of dishes from around the world, where guests can enjoy dishes prepared right before their eyes by chefs at live stations.
FoodEnjoy sweet desserts and coffee in the afternoon, and experience romantic moments with special cocktails and a beautiful night view as Lounge 38 transforms into a sophisticated lounge in the evening.
FoodEnjoy Korean snack foods and drinks such as chicken, beer, and pajeon (Korean pancake) while taking in the entire Jeju skyline.