2025 — 2026 Season
Jeju Now
6,000+ official Visit Jeju listings — browse by north, east, south, west or category, or explore themed picks below.
Food
Food90 minKim Sun Moon
Located on the second floor of House of Refuge, a multi-cultural space nestled within the northern forests of Jeju, Kim Sun Moon is a sophisticated Korean dining destination. Here, Chefs Song Ha-slam and Kang Min-gu present a collaborative menu crafted from the freshest local ingredients of Jeju. Guests can indulge in a harmonious blend of Korean and Western flavors, featuring signature dishes such as the Yuzu Caesar Salad.
Food90 minHallasan Under First Village Farming Cooperative Corporation
Located in Gwangpyeong-ri, Andeok-myeon, Hallasan Under First Village Farming Cooperative Corporation is a specialized buckwheat restaurant operated by a local farming cooperative. Using Jeju-grown buckwheat as its primary ingredient, the restaurant serves a variety of dishes made with noodles freshly crafted in their own dedicated processing facilities. The signature menu features flavorful dishes like perilla oil noodles, all made from a 100% Jeju buckwheat dough.
Food90 minJijiji Jeju Black Pig
Located in Yeon-dong, Jeju City, near Jeju International Airport, Jijiji Jeju Black Pig is a premier restaurant specializing in Jeju black pork. The menu features a diverse selection of expertly aged meats, including Jeju aged black pork belly and pork neck. Guests can also savor rare delicacies like whole pork cheek (hangjeongsal), which is available in only small quantities from a single pig, as well as the premium new menu item, Jeju Bon-galbi. To complement your meal, a wide variety of alcoholic beverages is also available.
Food90 minDancing Pig
Located in Dodudong, Jeju-si, Dancing Pig is a renowned specialty restaurant specializing in aged Jeju pork that has gained massive popularity through word-of-mouth in the Samhwa District. Here, you can enjoy perfectly aged meats such as black pork belly and pork neck, beautifully complemented by side dishes like premium Hanwoo beef tartare and fluffy steamed egg.
Food90 minSolji Restaurant City Hall Branch
Located near Jeju City Hall, Solji Restaurant City Hall Branch is a Korean restaurant where the savory braised anchovies (mel-jorim) are just as famous as the meat dishes. While the restaurant features signature cuts like gabrisal (pork cheek meat), it is a perfect destination for everything from cozy family dinners to casual dates.
Food90 minJeju-e Seumyeodeuneun Sigan (Time Immersed in Jeju)
Hosted by Jeju Special Self-Governing Province and the Jeju Tourism Organization, this autumn travel week event is presented under the theme 'Slow & Flow.' Visitors can enjoy specialized local experience programs divided into two curated routes: 'Ut-gareum,' centered around Jeju City, Aewol-eup, and Jocheon-eup, and 'Al-gareum,' covering the Jungmun area.
Food90 minOH-Hi Churros
Nestled within a forest brimming with phytoncide in Aewol-eup, Jeju, OH-Hi Churros is a takeout-only cafe that offers a perfect blend of aesthetic charm and delicious treats. Specializing in handcrafted churros and budget-friendly coffee, the cafe features a variety of popular dessert options, including their signature original churros and delightful churro-ice cream combinations.
Food90 minGobeundal
Located in Jocheon-eup, Jeju-si, Gobeundal is a specialized Korean restaurant dedicated to traditional gukbap (rice soup). Nestled at 758 Jungsangandong-ro, this eatery specializes in hearty, savory soups made with premium Jeju pork. The menu highlights the rich, authentic flavors of locally sourced pork, offering a true taste of Jeju in every bowl.
Food90 minJeonbok-masi Muneo-masi Jeju Seopjikoji Main Branch
Located along the scenic coastal road of Onpyeong-hang in Seongsan-eup, Seogwipo-si, Abalone and octopus is a specialized seafood restaurant that offers the freshest catch. As a wholesale and retail expert in Jeju, the restaurant sources premium abalone and octopus, preparing them to order to ensure peak quality. The menu features a delightful variety of seafood dishes, including braised hairtail with Jeju bracken, butter-grilled abalone, and sliced stone octopus. For those looking for a hearty breakfast or a perfect solo meal, the abalone porridge and abalone stone pot rice are highly recommended local favorites.
Food90 minNamgyeong-Eogomtang Jeju Airport Main Branch
Located just five minutes from Jeju International Airport, Namgyeong-Eogomtang Jeju Airport Main Branch is a traditional Korean restaurant with a 35-year legacy. Their signature dish is Eogomtang, a deeply flavorful soup slow-cooked with fresh fish. It is a favorite destination for travelers seeking a hearty breakfast or a comforting meal to soothe the stomach after a night out. Walk-ins are welcome, so you can easily stop by without a reservation.
Food90 minInggung Hanlim Hyeopjae Black Pork
Inggung Hanlim Hyeopjae Black Pork is an authentic Jeju-style ribs specialty restaurant where you can enjoy exquisite meals while overlooking the stunning Hyeopjae Beach. In the local Jeju dialect, 'Inggung' refers to the moment when charcoal reaches its absolute peak temperature—the perfect timing to grill black pork for its best possible flavor. Specializing in 'Dondae-galbi' (pork ribs), the restaurant offers a unique dining experience characterized by its breathtaking ocean views.
Food90 minJeju soup made with great care
Even local Jeju residents line up for this Blue Ribbon-certified gem. Jeju soup made with great care specializes in traditional local delicacies such as gakjaegi-guk (scad soup), jangdae-guk, momguk (seaweed soup), and mel-twigim (fried anchovies). Each meal comes with a generous spread of side dishes, and the clear, comforting broths make Jeju soup made with great care the perfect choice for a revitalizing hangover cure.