2025 — 2026 Season
Jeju Now
6,000+ official Visit Jeju listings — browse by north, east, south, west or category, or explore themed picks below.
Food
Food90 minMyeongnidong Restaurant Sehwa Gujwa Direct Store
Myeongnidong Sikdang Gujwa Branch, a traditional restaurant where you can experience the true taste of Jeju black pork, is located on the way from Woljeongri Beach to Seongsan Ilchulbong.
Food90 minSeongsan Famous Restaurant Seonghwanine Chicken Kalguksu
Jeju Island's budget-friendly restaurant, Jeju Good Price Establishment Chicken Kalguksu Specialty Shop
Food90 minTamra Kalguksu
A kalguksu specialty restaurant selling refreshing clam kalguksu and spicy kalguksu made with traditional soy sauce.
Food90 minJeju Sushi Factory
A great sushi restaurant serving generous and visually appealing dishes made with fish from the Jeju sea
Food90 minAewol Natural Farm
Located in Aewol-eup, Jeju City, Aewol Natural Farm is a traditional Korean restaurant that is perfect for families, featuring a dedicated playroom that makes it an ideal spot to visit with children. The menu offers a delicious variety of dishes highlighting Jeju's local specialties, including spicy braised chicken (dakbokkeumtang), Euljiro-style whole chicken soup (dakhanmari), sandfish, boneless braised cutlassfish, and grilled seasonal fish.
Food90 minDaedeulbo Seogwipo Main Branch
Daedeulbo: hearty home-style Korean meals served in a calm and peaceful environment at Beophwan Port
Food90 minUdo Kkotgil Restaurant
Located along the scenic coastal road of Udo, Udo Flower Avenue is a charming restaurant and cafe where you can enjoy delicious hamburgers and coffee ordered via convenient kiosks. Every seat features a window, offering breathtaking views of the ocean right from your table. The venue is also pet-friendly, making it a perfect stop for travelers with furry companions. With an expansive garden spanning over 1,200 pyeong, complete with beautiful reed fields, Udo Flower Avenue is an ideal space for a relaxing stroll or capturing stunning photos.
Food90 minSangmyeong Sikdang
Located in Hallim-eup, Jeju City, Sangmyeong Sikdang has long been a beloved local gem, bustling with residents every lunchtime even before it became a social media sensation. Since the crowds consist more of locals than tourists, it offers an authentic taste of Jeju. With its hearty, satisfying meals and welcoming atmosphere, Sangmyeong Sikdang is an ideal spot for families traveling with children.
Food90 minHaji
Located in Hogyeon-dong, Seogwipo City, Haji is a specialized sushi omakase restaurant helmed by Chef Jeon Seok-chang, who has been honing his craft since 1993. This Japanese dining establishment showcases meticulously curated course menus that highlight the chef’s deep expertise, featuring rare fish found only in Jeju and signature creations like abalone mango sushi. Haji has recently gained attention as a favorite spot among BTS members V, Jimin, and Jung Kook.
Food90 minMemilbategasiri Ildo Branch
Memilbategasiri Ildo Branch is a specialty buckwheat noodle restaurant that uses 100% pure, locally grown Jeju buckwheat for its handmade noodles. As the signature menu item, the Makguksu (buckwheat noodles) offers a taste of true authenticity. By managing the entire process—from buckwheat farming and milling to grinding and noodle making—Memilbategasiri Ildo Branch allows guests to experience the profound value of a crop that represents the rich history and culture of Jeju.
Food90 minHyangwon Blowfish House
Established in 1966 and run across multiple generations, this historic restaurant has been officially designated as a "Baeknyeon Gage" (a century-old shop) by the Ministry of SMEs and Startups. Using only fresh pufferfish brought into Hallim Port every day, Hyangwon Blowfish House serves a diverse array of exquisite dishes, including pufferfish soup, pufferfish bulgogi, shabu-shabu, and premium sushi sets.
Food90 minGwakji Aewol Hall Black Pork
Located near Gwakji Beach in Aewol-eup, Jeju, Gwakji Aewol Hall Black Pork is a premier restaurant specializing in Jeju's famous black pork. By using authentic charcoal fires, we bring out the natural flavors and deep, smoky aroma of every cut. Our meat undergoes a specialized aging process to ensure a perfect balance of tender meat and succulent fat with no unpleasant odors. To complete your dining experience, we also offer direct-fire grilling service and delicious side dishes, such as our signature kimchi stew.