2025 — 2026 Season
Jeju Now
6,000+ official Visit Jeju listings — browse by north, east, south, west or category, or explore themed picks below.
Nature
Nature120 minThe Signature Izakaya
An izakaya with a great atmosphere located downtown
Nature120 minJeju Chakhan Dakgangjeong
A place that sells Dakgangjeong and fried chicken in various flavors
Nature120 minHamdeok Bobae Teacher's Barley Kimchi and Crab Paste
A restaurant that sells set meals featuring seafood
Nature120 minNew Light After 42 Years: Cheonjiyeon Waterfall Nighttime Viewing Reopening & Lighting Ceremony
New Light After 42 Years: Cheonjiyeon Waterfall Nighttime Viewing Reopening & Lighting Ceremony
Nature120 minThe wind that lifts stones onto the roof
An exhibition prepared by 'Art Space Dungeun,' a cultural and artistic space in Aewol-eup, Jeju City, and five young artists
Nature120 minGrandma's Jeju Nohyeong
Brunch made by an owner-chef with 10 years of hotel experience
Nature120 minSeomnara Omegi Tteok
A rice cake shop selling Omegi-tteok and Ojaengi-tteok of various flavors
Nature120 minSagye Abalone Sanbangsan Main Branch
Abalone stone pot rice mixed with savory margarine
Nature120 minSeongsan Craftsman's House
Located near Seongsan Ilchulbong, this unique dumpling specialty restaurant is famous for its handmade dumplings crafted with local Jeju specialties. You can enjoy four distinct colors of dumplings—white, pink, black, and green—filled with delicious ingredients such as Jeju black pork, kimchi, octopus, and abalone.
Nature120 minSannoru Jeju
Located near Jeoji Oreum in Hangyeong-myeon, Jeju-si, this green tea processing company transforms premium tea leaves grown in the natural landscapes of Jeju into exquisite products. The facility features an on-site shop and a cafe where you can enjoy their signature brews, and visitors are welcome to explore these exclusive spaces.
Nature120 minLiu Cai
Jajangmyeon and Jjamppong made with chewy hand-pulled noodles
Nature120 minJeju Gogi-guksu Modern Dombe Airport Main Branch
Modern Dombe offers a sophisticated reinterpretation of Jeju's traditional local delicacies, Dombe-gogi and Gogi-guksu, tailored perfectly to the modern palate. By using fresh, locally sourced Jeju meat and seafood, every dish captures the authentic essence of the island. With its clean and stylish atmosphere, Modern Dombe is the ideal place to kick off your Jeju culinary adventure.