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NatureLocated in Namwon-eup, Seogwipo, Suak (Mureum) is a cone-shaped parasitic volcano surrounded by lush forests of black pine and cedar trees. The summit features a forest fire lookout tower and nature conservation signage, while the natural habitat of the Sinrye-ri King Cherry Trees—a designated Natural Monument—can be found just across the road to the north.
NatureLocated in a quiet residential neighborhood near Wimi Elementary School in Seogwipo, Suwarae Bakery is a charming artisanal bakery housed in a beautifully preserved traditional house. Specializing exclusively in baked goods and bottled beverages with no coffee menu, this takeaway-only spot offers high-quality treats at more affordable prices than typical tourist bakeries. Their signature salt bread, crafted with premium French butter and organic flour, is a must-try.
NatureLocated right next to Geolmae Ecological Park in Seohong-dong, Seogwipo, this specialty restaurant serves exquisite Milmyeon (wheat noodles). The signature Hanwoo Milmyeon features premium domestic Hanwoo brisket as a topping, adding a deep and rich flavor, while the fresh handmade noodles boast a perfectly bouncy and smooth texture.
Located in Hyo-dong, Seogwipo (near the Hyodon-dong Community Center), this Chinese restaurant has gained fame after being featured on popular TV shows such as 'Wednesday Food Talk' and 'Baek Jong-won's Top 3 Chefs.' The signature dishes include a spicy seafood jjamppong—made with a rich bone broth base and loaded with squid, mussels, shrimp, and vegetables—and crispy tangsuyuk (sweet and sour pork). The restaurant features a spacious seating area with tables and chairs for a comfortable dining experience.
Offering stunning views of the Seogwipo coastline, Eins Hostel is perfectly situated along the scenic Olle Route 6. The accommodation boasts excellent accessibility, located within a 5 to 20-minute commute from the heart of Seogwipo, where major attractions like Cheonjiyeon Falls, Jeongbang Falls, Saeyeongyo Bridge, Lee Jung-seop Street, and Olle Market are all within easy reach.
NatureLocated in Gamsan-ri, Andeok-myeon, Seogwipo, Andeok Wolrabong (also known as Darae Oreum) takes its name from its shape, which resembles a rising moon. The volcanic cone is characterized by two horseshoe-shaped craters facing northeast and southwest, and is home to abundant wild honeysuckle. Visitors can enjoy breathtaking coastal views from the summit, which is easily accessible via well-maintained trails winding along the southwestern slope.
NatureRather than a developed tourist attraction, this charming path became famous thanks to the spectacular hydrangeas planted along stone walls by an elderly couple living in the village. As there is no dedicated parking lot, expect crowds when visiting around mid-June during the peak blooming season. The path offers a breathtaking view of hydrangeas blooming in abundance between the traditional stone walls on both sides.
NatureSpecializing in Jeju black pork scraps and charcoal-grilled pork belly, this restaurant offers a rotating daily menu using high-quality cuts left over from the daily selection, making it an incredibly affordable dining option. A local favorite, it is beloved for its flavorful, chewy meat free of any gamey scent, paired perfectly with hearty stone pot rice and savory kimchi stew.
NatureLocated near the Sinpyeong-ri Community Center in Daejeong-eup, Seogwipo City, Jeju Island, this specialty café is a family-run business that continues the legacy of its founders' orchard. It prides itself on using locally grown Jeju apple mangoes cultivated by the owners themselves. The signature dish is the Apple Mango Bingsu (shaved ice), generously topped with fresh fruit from their own trees, alongside refreshing juices and smoothies made from the same premium produce.
NatureLocated near the Donggwang-ri rural experience village in Seogwipo-si, Jeju, Yanggane Shinhwa World Main Branch is a restaurant specializing in beef gukbap. Its signature dish is Jeju-style haejang-guk, made by simmering Hanwoo beef bones in a large cauldron positioned right in front of the shop. Opening early in the morning, Yanggane Shinhwa World Main Branch is a popular spot for travelers seeking breakfast, and during the summer months, it also serves naengmyeon and makguksu.
NatureLocated near the Jungmun Tourist Complex in Seogwipo, Jeju, Yeondon is a renowned Japanese-style tonkatsu specialty restaurant that gained fame through its appearance on the SBS program 'Baek Jong-won's Alley Restaurant.' Using Jeju black pork and lard, the restaurant boasts a texture that is crispy on the outside and tender on the inside. They offer three main menu items: sirloin cutlet, tenderloin cutlet, and cheese cutlet.
NatureLocated across from the Kensington Resort Seogwipo, this specialty tonkatsu restaurant serves freshly prepared tonkatsu made to order, along with cold udon and cold soba featuring their homemade tsuyu sauce. The Kuro-katsu is made with black pork tenderloin, while the Rosu-katsu uses Jeju black pork. The signature menu items are the udon set and the soba set.