FoodMyeongnidong Restaurant Main Branch
Specialty restaurant for grilled leftover meat briquettes
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FoodYang family brothers
A handmade burger restaurant that remodeled an abandoned village hall
FoodGapado Seafood Jjajang Jjamppong
Jjamppong and Jjajang generously filled with freshly caught seafood, and dishes harmonizing seaweed and seafood
FoodZen Hideaway Jeju Branch
A restaurant where you can enjoy Italian and Thai cuisine made with Jeju ingredients, with a view of the sea through floor-to-ceiling windows.
FoodEojin-ine Hoejip
Located in Bomok-dong, Seogwipo-si, Eojin-ine Hoejip serves a variety of dishes, including mulhoe with raw fish in a sweet-and-tangy doenjang-based broth and grilled fish.
FoodNandreu can roast
A black pork specialty restaurant run by a professional butcher with 15 years of experience
FoodYonglim Restaurant
A sashimi restaurant located near Sagye Port in Andeok-myeon, Seogwipo, famous for its rice bowls made with fresh seafood and braised cutlassfish.
FoodDongdowon Jungmun Branch
A seafood restaurant located in the Jungmun area of Seogwipo.
FoodSagye Bada Whole Cutlassfish Stew & Grill Jeju Sanbangsan Branch
Located in Andeok-myeon, Seogwipo, right in front of the majestic Sanbangsan Mountain and overlooking the stunning Sagyebada, this restaurant specializes in grilled and braised hairtail (galchi). Beyond their signature fish dishes, they offer a variety of nutritious seafood menus featuring ingredients like abalone and squid. Guests can enjoy perfectly prepared grilled hairtail or savory braised hairtail infused with a delicious sweet and salty sauce. The restaurant also provides ample parking and group seating, making it an ideal spot for travelers.
FoodOgane Jeonbok Seolleongtang Seogwipo Main Branch
A restaurant where visitors can enjoy a distinctive abalone seolleongtang.
FoodSongaksan Wood-Fired Pizza
Located in the restaurant district at the entrance of Songaksan, Songasksan Uncle's Hwadeok Pizza specializes in handcrafted pizzas and brunch dishes made in a traditional wood-fired oven. Its convenient location makes it the perfect spot to enjoy a delicious meal before or after your stroll along the Songaksan Olle Trail.
FoodBongYOU Jeju Shinhwa World Main Branch
Located in Andeok-myeon, Seogwipo, Jeju, Bongyou is a specialty restaurant dedicated to premium pork cutlets made with Jeju's famous black pork. The signature menu features the Bongyou Black Pork Sirloin Cutlet and the Bongyou Black Pork Tenderloin Cheese Cutlet. For those seeking something unique, the restaurant also serves creative dishes such as crispy cutlets filled with sweet lobster and red banded lobster (ttaksasewoo).