Explore Jeju

Find 6,600+ places by area, type and mood.

2,826 places

Aewol Haean Nuri (formerly Hayan Dungji)Nature

West120 min

Aewol Haean Nuri (formerly Hayan Dungji)

Perched on a hill overlooking the azure waters along the Aewol Coastal Road, this white pension is built with traditional Beolgyo red clay to provide a warm and cozy sanctuary. Each guest room is equipped with essential kitchenware for cooking and pristine bedding, while the private terraces offer breathtaking views of the ocean. With an outdoor BBQ area available for relaxation and recharging, the location is also perfect for walkers, being situated near the scenic Olle Route 16 and Gwakji Beach.

Seogwipo Gangjeong Trip: From the Baseball Museum to the Mysterious Island with a Sea PathNature

South90 min

Seogwipo Gangjeong Trip: From the Baseball Museum to the Mysterious Island with a Sea Path

Located in Gangjeong-dong, Seogwipo, this travel itinerary features the Baseball Museum, breathtaking waterfalls harmonizing with cliffs, and the scenic Gangjeongcheon Stream. You can visit Seogeondo, a mysterious island where a sea path opens twice a day. When the path reveals itself, the tidal flats emerge, offering a wonderful opportunity to forage for fresh seafood such as shellfish, small octopus, and sea snails.

Yanggane Shinhwa World Main BranchNature

South120 min

Yanggane Shinhwa World Main Branch

Located near the Donggwang-ri rural experience village in Seogwipo-si, Jeju, Yanggane Shinhwa World Main Branch is a restaurant specializing in beef gukbap. Its signature dish is Jeju-style haejang-guk, made by simmering Hanwoo beef bones in a large cauldron positioned right in front of the shop. Opening early in the morning, Yanggane Shinhwa World Main Branch is a popular spot for travelers seeking breakfast, and during the summer months, it also serves naengmyeon and makguksu.

Eomeong-i HaenyeoNature

East120 min

Eomeong-i Haenyeo

Located along the coastal road near the Jongdal-ri breakwater on the east side of Jeju, this seafood specialty restaurant sits right in front of the ocean, allowing you to dine while enjoying unobstructed views of the sea. The main menu features mulhoe (cold raw fish soup) with a slushy sauce containing abalone, sea cucumber, and raw fish, as well as sea urchin bibimbap and sea urchin hand-cut noodles, which are particularly popular during the summer season. At Eomeong-i Haenyeo, you can enjoy these specialties while taking in the vast ocean scenery.