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NatureLocated within the Sinom-gongdong Ranch west of Eoseungsaengak, this small oreum features a distinctive horseshoe-shaped crater and is lush with vegetation, including maritime pine and kkwang-kwang trees. It serves as a key course along the Cheon-a Forest Trail, and the nearby Cheon-a Valley is a renowned destination for autumn foliage.
NatureThis sacred site is the resting place of Jeong Nan-ju Maria, Jeju's first Catholic convert. As the niece of the scholar Dasan Jeong Yak-yong and the wife of Hwang Sa-yeong, her life serves as a profound testament to her unwavering faith. The site is deeply connected to the history of the White Paper, which informed the Qing Dynasty of the persecutions during the Sinyu Persecution. Today, it stands as a symbolic landmark marking the beginning of Catholic history in Jeju, attracting pilgrims from all over.
Located at 39 Cheonjiyeon-ro, Seogwipo-si, Jeju Special Self-Governing Province, this accommodation offers air-conditioned rooms, terraces, free Wi-Fi, and an on-site restaurant. Situated in the heart of Seogwipo, it provides excellent accessibility and is conveniently located near major tourist attractions.
NatureLocated in the Jeju Strait, approximately 45km north of Jeju City, Chujado Islands is an archipelago consisting of 49 islands, including Sangchujado and Hachujado, which are connected by the Chuja Bridge. Due to the deep waters and strong winds, boat fishing can be difficult; however, the entire area has been developed into a premier fishing destination featuring rocky shore fishing spots. Visitors can also enjoy the stunning natural scenery of the Chuja Sipgyeong (Ten Scenic Views of Chuja), such as Jangjakpyeongsa (pebble beach).
NatureLocated approximately 45 to 55 km north of Jeju Island, Chujado is an archipelago consisting of four inhabited islands, including Sangchujado, and 38 uninhabited islands. Visitors can enjoy trekking on Daewangsan Mountain, explore the pebble beaches of Mojini, and visit unique sites like Damuraemi—accessible only during low tide—the mural village of Yeongheung-ri, and the Chujado Lighthouse. The island is also renowned for its fresh, wild-caught sashimi.
NatureServing as a vital beacon for vessels navigating the Jeju Strait and the East China Sea, the Chujado Lighthouse has a storied history. After the original light, first lit in 1980, was decommissioned due to age, the site was revitalized in 2005 with a new reconstruction featuring modern offices and an information center.
NatureLocated in Wimi-ri, Namwon-eup, Seogwipo, Jeju, Chwihyang-ui Seom is a fusion restaurant housed in a renovated 1970s house, run by a carpenter husband and his wife, an artist. The restaurant serves exotic dishes infused with the essence of Korean cuisine, characterized by the fact that everything from the sauces to the pickles is handmade. Signature menu items include the Gosari Meljeot Pasta, made with Jeju pork neck and bracken, and the Mackerel Oil Pasta, featuring grilled mackerel served with chamnamul.
Offering stunning views of Hyeopjae Beach and Hallim Park on Jeju's west coast, Kai Hostel (Kai Resort) features modern facilities and breathtaking ocean vistas. Guests can enjoy premium amenities including an outdoor swimming pool, a golf putting green, and BBQ areas. The hostel is conveniently located just a 5-minute walk from Hyeopjae Beach.
NatureCoffee Nap Roasters Jeju is a specialty coffee roastery cafe located along the Hagwi-ri coast. Housed in a renovated traditional Jeju stone house with a low roof, the space utilizes the original "ang-geori" and "bak-geori" sections as the cafe and kitchen areas, respectively. An old hackberry tree stands in the courtyard, while the interior features exposed stone walls. Visitors can enjoy coffee by choosing one of three different bean varieties, and a selection of desserts, such as canelés and cream croissants, is also available.
NatureLocated in a residential alley near the Seogwipo Police Station on Jeju Island, Kou is a Japanese restaurant that serves a wide variety of dishes based on fresh seafood. Popular menu items include sushi made with fish aged on the same day, as well as dishes that highlight the natural flavors of the ingredients, such as Saikyo-yaki (grilled silver cod marinated in white miso) and Geumtae (blackthroat seaperch) pot rice. Operating on a reservation-only basis with limited seating, Kou offers a quiet and private atmosphere.
NatureCrackers is a specialty coffee destination that roasts its own beans, with two locations available: Hangyeong and Daejeong. The Daejeong branch is a warehouse-style cafe created by renovating an old tangerine warehouse built from basalt, featuring a sophisticated and stylish interior design.
NatureLocated in Aewol-eup, Jeju, Kitchen Aruyo is a charming, small-scale restaurant specializing in Japanese home-style cooking. With its weathered wooden signage and exotic decor, the space evokes the nostalgic atmosphere of traveling through a small Japanese town. The signature menu items include Nagasaki champon with its deep, rich broth and savory croquettes, alongside a variety of side dishes such as yakigyoza and tako wasabi.
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